Machine Operator (Onion Line) (Saint-Patrice-de-Sherrington)

Job Description Main Responsibilities - Inspect equipment and inform the supply attendant of the type of onions to be processed according to the daily production plan - Set equipment parameters before the start of the shift - Monitor operations and report any irregularities to the immediate supervisor and/or maintenance (unusual noises, breakdowns, product quality issues) - Feed the machine with the appropriate bag size - Ensure packaging standards and specifications are met - Perform product quality control and complete quality reports - Perform all other related duties Main Responsibilities - DEP in production equipment operation (food processing) or high school diploma with relevant experience in a similar role - Ability to work standing and lift required materials - Comfortable using computer systems - Ability to work in a refrigerated environment (4°C) - Knowledge of HACCP standards is an asset - Strong observational skills - Ability to work under pressure - Thorough and attentive in task execution - Resourceful, versatile, and able to work with a sense of urgency - Strong team player Advantages and advantages offered - Employee discount on the product - Employee Assistance Program (EAP) - Possibility of advancement - On-site parking - Benefits (medical and dental) Apply on Kit Job: kitjob.ca/job/2ou5gq