Process control operator - food and beverage processing, Sainte-Julie

process control operator - food and beverage processing

Job details

Salary 19.00 hourly / 32 hours per week Terms of employment Permanent employment Full time Secondary (high) school graduation certificate Experience

2 years to less than 3 years Work must be completed at the physical location. There is no option to work remotely. Odours Dusty Work setting

Food processing plant Responsibilities

Record production information Observe gauges, computer printouts and video monitors to verify specified processing conditions Clean machines and immediate work areas Inform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other dataSet up and adjust processing and packaging machines Check products for defects and to ensure conformance to company standards Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves Experience and specialization

Type of operation

Mixing Bottling Packaging Type of heavy equipment operated

Industrial lift trucks and fork-lifts Equipment and machinery experience

Single function machine Hand truck Additional information

Transportation/travel information

Own transportation Own vehicle Valid driver's licence Public transportation is available Work conditions and physical capabilities

Handling heavy loads Physically demanding Standing for extended periods Bending, crouching, kneeling Personal suitability

Flexibility Team player Other benefits

Free parking available Learning/training paid by employer Who can apply for this job?

You can apply if you are: a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

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