Process control operator - food and beverage processing …, Sainte-Julie

Job Details - Work Term: Permanent - Work Language: French - Hours: 32 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - Work site setting: Food processing plant Responsibilities - Perform corrective machine adjustments - Record production information - Observe gauges, computer printouts and video monitors to verify specified processing conditions - Clean machines and immediate work areas - Inform supervisor of mechanical malfunctions or product irregularities - Make adjustments to process variables - Maintain shift log of production and other data - Set up and adjust processing and packaging machines - Check products for defects and to ensure conformance to company standards - Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves Equipment & Machinery - Industrial lift trucks and fork-lifts - Single function machine - Hand truck Physical & Work Conditions - Repetitive tasks - Handling heavy loads - Physically demanding - Attention to detail - Standing for extended periods - Bending, crouching, kneeling Personal Traits & Qualifications - Excellent oral communication - Flexibility - Team player - Resourcefulness Perks - Free parking available - Learning/training paid by employer Apply on Kit Job: kitjob.ca/job/2pb56n