Machine operator - food and beverage processing, Sherbrooke

Overview Languages: Bilingual

Education Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

Work Location On site. Work must be completed at the physical location. There is no option to work remotely.

Work Setting Relocation costs not covered by employer Sugar and sugar confectionery manufacturers

Responsibilities Operate machinery to process and bag, box or otherwise package food products Perform corrective machine adjustments Record production information Observe gauges, computer printouts and video monitors to verify specified processing conditions Clean machines and immediate work areasInform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other data Set up and adjust processing and packaging machines Check products for defects and to ensure conformance to company standards Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves

Experience and specialization Mixing Packaging

Additional information Security and safety: Criminal record check

Transportation/travel information Public transportation is available

Work conditions and physical capabilities Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Fast-paced environment

Personal suitability Excellent oral communication Flexibility Team player Resourcefulness

Benefits Disability benefits Health care plan Paramedical services coverage

Financial benefits Group insurance benefits Life insurance Night shift premium Registered Retirement Savings Plan (RRSP)

Other Benefits Deferred Profit Sharing Plan (DPSP) Free parking available Learning/training paid by employer Other benefits Parking available Travel insurance

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