Cook (Drayton Valley)

Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Cafeteria Catering firm Bistro Coffee shop Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Clean kitchen and work areas Recruit and hire staff Organize buffets and banquets Work conditions and physical capabilities Attention to detail Fast-paced workplace Physically demanding Repetitive tasks Standing for extended periods Work under pressure Employment terms options Early morning Evening Shift Experience 2 years to less than 3 years Employment terms options Flexible hours Weekend Overtime required Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Apply on Kit Job: kitjob.ca/job/2owbsl