Culinary First Cook Positions in Banff (Alberta)

Elevate your culinary career as a First Cook in beautiful Banff. This role emphasizes quality in food preparation and teamwork while offering competitive wages and growth opportunities. Join the culinary team in Banff, where you will prepare and present dishes with a focus on quality, freshness, and food safety. As a First Cook, you'll own your station, support junior cooks, and contribute to maintaining an organized kitchen environment. This position requires managing inventory and ensuring cleanliness, along with flexibility to assist in various kitchen areas. Key Responsibilities: • Prepare and present menu items to high standards • Own your cooking station during service hours • Train and support junior kitchen team members • Maintain cleanliness and organization in the kitchen • Assist with inventory management and food safety compliance Requirements: • At least 1 year of culinary experience • Culinary School certificate/diploma preferred • Ability to lift up to 50 lbs • Strong attention to detail and consistency • Self-motivated with ability to work under pressure Bring your culinary skills to the First Cook role in Banff and thrive in a agile kitchen environment. #J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2pekey