Food Production Manager Role (St. John's)

Lead food production operations in this permanent position. As a Food Production Manager, you will enhance efficiency and inventory management while focusing on training and supervising staff. We are seeking a skilled Food Production Manager with over five years of experience. This role involves evaluating daily operations, planning activities, and ensuring raw material availability. You will play a crucial role in training employees on production techniques and improving operational systems. Key Responsibilities: • Evaluate daily food production operations rigorously • Maintain comprehensive inventory of raw materials and finished goods • Plan and organize daily production activities effectively • Hire and oversee training of recent staff on equipment usage • Implement changes to production systems and methods Requirements: • Minimum of five years relevant experience • Excellent oral and written communication skills • Highly organized and reliable • Team-oriented with strong ethical values • Demonstrated ability to manage diverse work environments Enhance operations and team performance in food production with your expertise and communication skills. #J-18808-Ljbffr Apply on Kit Job: kitjob.ca/job/2pp1w0