Meat Seafood Manager - Real Canadian Superstore (Strathroy)

Drive operational excellence as the Meat Seafood Manager at Real Canadian Superstore. Focus on sales performance, team training, and creating a welcoming space for customers. This leadership role involves overseeing the meat and seafood department's day-to-day functions, ensuring profitability and a high standard of customer service. You will train staff, manage inventory effectively, and cultivate a positive work culture. Collaboration with other department managers will be critical in achieving store objectives. Key Responsibilities: - Supervise daily operations in the meat seafood department - Develop associates in service, merchandising, and product standards - Maintain inventory accuracy and prompt replenishment - Ensure a clean and safe working workplace - Communicate effectively with team and management Requirements: - High school diploma; college education is a plus - Previous retail management experience, preferably in specialty stores - Strong interpersonal and motivational skills - Time management abilities for flexible scheduling - Basic proficiency in computers, particularly Microsoft Office Lead with integrity in creating an exceptional shopping experience while developing your team. Apply on Kit Job: kitjob.ca/job/2pnmdc