Pizza and Pasta Chef (Toronto)

Overview We are seeking a talented and passionate cook to join our team. You will be responsible for overseeing kitchen operations, creating innovative menus, and ensuring the highest standards of food safety and quality. Duties - Prepare and cook pizzas sandwiches according to our established recipes and standards. - Prepare and cook pastas according to our established recipes and standards. - work close with our chef and follow up restaurant recipes - Assist with meal preparation, including chopping vegetables, preparing sauces, and assembling ingredients, preparing dough. - Maintain cleanliness and organization of the kitchen area, ensuring all food handling practices comply with food safety regulations. - Monitor inventory levels of ingredients and supplies, reporting any shortages to management. - Collaborate with other kitchen staff to ensure smooth operations during peak hours. - Follow all health and safety guidelines while working in the kitchen environment. - Help train new kitchen staff on proper cooking techniques and food safety practices. Qualifications - Previous experience in a restaurant, pizza maker and pasta is preferred. - Strong knowledge of food preparation techniques and kitchen equipment. - Familiarity with food handling and food safety standards. - Ability to work efficiently under pressure while maintaining attention to detail. - Excellent teamwork skills and a positive attitude towards collaboration. - Flexibility to work various shifts, including evenings and weekends as needed. Join us as we create memorable dining experiences for our guests through exceptional pizza! Job Types: Full time, Permanent, Apprenticeship Pay: $19.00-$23.00 per hour Benefits - Casual dress - Discounted or free food - Flexible schedule - On-site parking Language: - English (preferred) Work Location: In person Apply on Kit Job: kitjob.ca/job/2pruul