Restaurant manager, West Durham Regional Municipality (Sunderland)
Restaurant manager, West Durham Regional Municipality (Sunderland)
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West Durham Regional Municipality (Sunderland) L0C, Canada
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Last edited: less than a week ago
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Description
Posted on February 12, 2026 by a licensed third-party for Employer details Swiss Chalet/Harvey's
You have successfully applied for this job through Job Bank!
Job Details
Location: 319 Highway 47 Uxbridge, ON L9P 1N7
Salary: $36.15 hourly / 35 to 40 hours per week
Terms of employment: Permanent, Full time
Starts as soon as possible
Source: Job Bank #3507459
Qualifications
College, CEGEP or other non‑university certificate or diploma from a program of 1 to 2 years
1 year to less than 2 years of experience
Work must be completed at the physical location. No remote work is permitted.
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Train staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers’ complaints or concerns
Provide customer service
Who can apply for this job?
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until: 2026-06-11
#J-18808-Ljbffr
You have successfully applied for this job through Job Bank!
Job Details
Location: 319 Highway 47 Uxbridge, ON L9P 1N7
Salary: $36.15 hourly / 35 to 40 hours per week
Terms of employment: Permanent, Full time
Starts as soon as possible
Source: Job Bank #3507459
Qualifications
College, CEGEP or other non‑university certificate or diploma from a program of 1 to 2 years
1 year to less than 2 years of experience
Work must be completed at the physical location. No remote work is permitted.
Responsibilities
Analyze budget to boost and maintain the restaurant’s profits
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Train staff
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Address customers’ complaints or concerns
Provide customer service
Who can apply for this job?
A permanent resident of Canada
A temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until: 2026-06-11
#J-18808-Ljbffr
Highlights
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Company nameSwiss Chalet/Harvey's
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Job positionrestaurant manager
Safety Tips
Be careful with commission-based ’work-from-home’ positions that offer an unrealistically high income.
More info about this ad
Restaurant manager has been posted in the Uxbridge Other Jobs category on Locanto.
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