Cook 2, Overnight In-Room Dining - Full Time, Vancouver

Position Overview As a Cook 2– Overnight In‑Room Dining, you are responsible for delivering consistent, high‑quality culinary offerings to guests during overnight hours. This role requires strong technical skills, attention to detail, and the ability to work independently in a calm, organized manner while upholding luxuryservice standards. You play a key role in ensuring guests receive exceptional dining experiences at any hour of the night.

Responsibilities

Prepare, cook, and plate In‑Room Dining menu items overnight in accordance with established recipes and brand standards

Execute orders efficiently and accurately during overnight service, ensuring quality, consistency, and proper presentation

Complete required prep for the morning shift, ensuring stations, ingredients, and key components are ready for a smooth breakfast service

Maintain a clean, organized, and fully stocked kitchen station throughout the shift

Follow all food safety, sanitation, and hygiene standards, including proper labeling, dating, and temperature logging

Ensure correct storage and rotation of products to maintain freshness and minimize waste

Monitor inventory levels overnight and communicate needs to leadership for replenishment

Work independently while maintaining clear and professional communication with all overnight hotel departments

Adhere to EHC standards, Five Diamond, and Forbes Five‑Star service expectations in all aspects of food preparation

Maintain a calm, professional approach during late‑night and early‑morning service periods

Other duties assigned

Qualifications

Creative and passionate about food, with a strong commitment to exceptional guest service

Ability to perform effectively in a fast‑paced, high‑pressure environment

Strong knife skills, with the ability to execute a variety of cuts consistently and precisely

Ability to read and prioritize tasks from a prep list, determining the most efficient order of completion

Strong multitasking, time management, and organizational skills to ensure duties are completed efficiently

An attentive listener with the ability to follow directions precisely to achieve desired results

Ability to work independently and make sound decisions during overnight hours

Strong time management and organizational skills

Ability to read, understand, and follow recipes and prep lists accurately

Strong understanding of food safety, sanitation, and hygiene practices

Food Safe Certification required

Professional communication skills and a reliable, responsible work ethic

Neat and professional appearance in accordance with hotel grooming standards

Previous experience in a luxury hotel, In‑Room Dining, or overnight kitchen environment is an asset

Previous experience in a luxury hotel or fine dining environment is an asset

Benefits

A competitive rate of $32.75 per hour

Complimentary work meals through our Colleague Dining Program

Exclusive access to the Pacific Northwest Food&Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler

TransLink monthly pass reimbursement program

Extensive benefits package, including health, paramedical, dental, vision, life, and disability insurance (eligibility requirements apply)

Company‑matched pension plan and the opportunity to enroll in the Group RRSP (eligibility requirements apply)

A complimentary hotel stay with breakfast for two through our BE OUR GUEST program for newly hired colleagues

Opportunities to participate in sustainability, charity, and community engagement initiatives

Access to world‑class culinary training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolio

Enjoy discounted room rates at Fairmont hotels worldwide and special colleague rates across other Accor properties

Your Team And Working Environment You will be part of a small, trusted overnight culinary team that plays a critical role in supporting guest experience beyond regular dining hours. This role requires independence, accountability, and pride in execution, while maintaining close communication with Overnight IRD and Front Office colleagues.

Visa Requirements Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our Commitment To Diversity&Inclusion We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

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