Café Manager with Operational Leadership, Revelstoke

Become the driving force of a thriving café. This Café Manager role focuses on daily operations, staff management, and budget development at a physical location.

We are seeking an experienced Café Manager with 2 to 3 years in the industry. You will be responsible for budgeting, evaluating operations, modifying menu prices, and monitoring staff performance. Your leadership will ensure that daily operations run smoothly and efficiently while maintaining a positive work environment.

Key Responsibilities:• Develop budget for food and supply costs • Evaluate daily café operations for efficiency • Modify food preparation methods as needed • Recruit, supervise, and train staff • Balance cash reports and complete financial forms

Requirements:• Secondary school graduation certificate required • 2 to less than 3 years of managerial experience • Strong organizational and leadership skills • Ability to create and implement operational procedures • Experience in conducting performance reviews

Lead your team to success and shape a fantastic café experience. #J-18808-Ljbffr