First Cook Role at Fathom Restaurant, Victoria

Advance your culinary career as a First Cook at Hotel Grand Pacific in Victoria. Focus on preparing high-quality dishes while supervising kitchen staff to ensure excellence.

We are looking for a talented First Cook to join our close-knit culinary team at Fathom Restaurant. You will be involved in the preparation, cooking, and presentation of dishes while guiding others in the kitchen. Keeping the workspace clean and adhering to safety standards are essential parts of this role.

Key Responsibilities:• Prepare and present food for Fathom Restaurant • Supervise kitchen sections when required • Maintain food safety and cleanliness standards • Stay abreast of culinary trends and innovations • Execute additional tasks as assigned by Executive Chef

Requirements:• Red Seal Certification and Food Safe status • Minimum 2 years culinary experience needed • Fine dining experience preferred • Leadership delegated effectively during shifts • Full-time availability for various shifts

Become an integral part of the culinary excellence at Hotel Grand Pacific. #J-18808-Ljbffr