Cook, Georgian Bay South Shore (Angus)

Overview Languages: English

Education

Secondary (high) school graduation certificate

Experience 2 years to less than 3 years

On Site Work must be completed at the physical location. There is no option to work remotely.

Work Setting

Restaurant

Responsibilities

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Inspect kitchens and food service areas

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Organize buffets and banquets

Manage kitchen operations

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