Line Cook (Welland)

Job Overview: Join our team as a Line Cook and showcase your culinary skills in a agile and fast-paced environment. As a Line Cook, you will play a crucial role in our kitchen operations, ensuring the delivery of high-quality dishes to our customers. If you are passionate about food preparation, have a keen eye for detail, and thrive in a collaborative kitchen setting, we invite you to apply. Responsibilities: - Execute food preparation tasks following established recipes and guidelines - Adhere to food safety standards and regulations at all times - Collaborate with the kitchen team to ensure smooth and efficient service - Assist in maintaining cleanliness and organization of the kitchen area - Support in food handling procedures, including storage, rotation, and portion control - Contribute to the creation of menu items and specials as needed - Work alongside chefs and other kitchen staff to deliver exceptional dishes to customers - Operate kitchen equipment effectively and safely - Uphold high standards of quality in food presentation and taste - Assist with inventory management and stock rotation Experience: - Prior experience as a Line Cook or similar role is a must - Knowledge of kitchen operations, including food preparation techniques - Understanding of food safety practices and procedures - Ability to work efficiently in a high-volume kitchen environment - Strong communication skills to collaborate effectively with team members - Attention to detail to ensure accuracy in food preparation and presentation If you are enthusiastic about culinary excellence, possess a passion for cooking, and are dedicated to delivering top-notch dishes, we encourage you to apply for the position of Line Cook with us. Job Types: Full-time, Apprenticeship Pay: $18.00-$25.00 per hour Benefits: - Discounted or free food Experience: - Cooking: 4 years (required) Licence/Certification: - Food Safe, SafeCheck, Food Handler or equivalent (required) Work Location: In person Apply on Kit Job: kitjob.ca/job/2ogca6