Prep/line Cook Petersburg

Summary: This position is responsible for the efficient operation of all kitchen systems, a positive atmosphere, and a lasting impression to all guests with our highest standards in taste, presentation and consistency of our menu items. Responsibilities: Promote a positive “teamwork” environment; Preparing food items according to corporate standards; Ensuring a sense of urgency with all tasks; Promoting a safe, sanitized working environment. Complying with the Occupational Health & Safety Act. Opening/Closing and side duties as per the Kitchen Standard Operating Procedures. Monitoring and ensuring the highest level of food safety. Consistently following kitchen standard operating procedures. Qualifications: Passionate about excellent food and teamwork Demonstrate a willingness to learn recent skills. Ability to work in a fast-paced workplace. Possess a Smart Serve Certificate Food Handlers Certification Working Conditions: Bending, lifting, extended periods of standing Apply on Kit Job: kitjob.ca/job/2ofhof