Food service supervisor (Ingersoll)

Education: Exprience: Education Secondary (high) school graduation certificate Work site environment Noisy Odours Hot Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 3-4 people Food service counter attendants and food preparers Security and safety Bondable Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Tight deadlines Combination of sitting, standing, walking Personal suitability Efficient interpersonal skills Flexibility Team player Employment terms options Evening Experience 1 year to less than 2 years Employment terms options Shift Morning Night On call Day Weekend Overtime available Other perks Free parking available Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Apply on Kit Job: kitjob.ca/job/2omju9