Cook (Tillsonburg)

- Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - or equivalent experience - Tasks - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Organize buffets and banquets - Manage kitchen operations - Slice cooked meats - Maintain inventory of supplies - Food preparation - Screening questions - Are you available for shift or on-call work? - Are you available to start on the date listed in the job posting? - Do you have experience working in this field? - Do you have the required certifications listed in the job posting? - Do you live near the job location? - Do you meet the language requirements listed in the job posting? - Employment terms options - Early morning - Evening - Flexible hours - Employment terms options - Morning - Night - On call - Day - Weekend - Financial benefits - Gratuities - Other advantages - Free parking available - Parking available - Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week Apply on Kit Job: kitjob.ca/job/2ou0wg