Food Production Supervisor Role (Acme)

Lead operations at a meat processing plant as a Production Supervisor, focusing on food safety and equipment management. This on-site role demands excellent communication skills and supervisory experience. Join a dynamic team in a meat processing environment where you'll supervise production operations and develop maintenance schedules. With 1 to 2 years of experience required, you will oversee daily schedules, ensure compliance with Good Manufacturing Practices (GMP), and contribute to a clean and efficient work setting. Key Responsibilities: - Prepare production reports and implement operational changes - Ensure food safety and handling compliance - Train employees on recent equipment and processes - Plan and organize daily production operations - Oversee machinery maintenance and replacements Requirements: - 1-2 years of supervisory experience in food manufacturing - WHMIS and First Aid Certificates required - Excellent oral and written communication skills - Attention to detail and ability to work independently - Knowledge of GMP and food safety standards Utilize your communication and leadership skills to drive success in food production at a leading meat processing plant. Apply on Kit Job: kitjob.ca/job/2pnxts