Hospitality Kitchen Prep | Casual (Fort Saskatchewan)

Rate of Pay: $17.51 This posting is for an existing vacancy. We are Sienna Senior Living, a publicly traded company (TSX:SIA) and one of Canadas leading owners and operators of seniors residences. We offer care, support, services and housing in Retirement and Long Term Care to seniors/residents and their families. And we truly believe it is a privilege to serve Canadas seniors, ensuring they live fulfilling lives with the utmost comfort, dignity and respect. At Sienna, we empower our 12,000 team members to help our residents live the life they desire and deserve. We provide our team members the tools and support to deliver excellent clinical care and elevate the resident experience through choice, personalization, and community engagement. If this resonates with you, please keep reading: What Sienna Offers: We are a purpose driven organization. We aspire to cultivate an environment and culture where team members feel valued, heard and empowered to do meaningful work. And we offer a number of programs and benefits that support team members financial, personal and professional needs: A competitive salary and vacation package Health & Dental benefits program Share Ownership and Reward Program (SOAR) Employee Share Purchase Plan with company match Continuous learning and growth so you have the skillset needed to succeed and take on current challenges A welcoming culture that values diversity and differing perspectives, experiences and beliefs What Youll Be Doing: Reporting to the Hospitality Food Services Supervisor or designate, the Hospitality Kitchen Prep is accountable to support all aspects of hospitality style dining room service to meet the needs of the Residents in accordance with legislative requirements and organization standards. Responsible for all aspects of hospitality style dining service utilizing the Ready, Set, Serve Program as it applies to the serving areas, setting, serving and cleaning tables; Assists with the preparation and presentation of food under the direction of the Hospitality Food Services Supervisor. Practices and maintains established standards for cleanliness and sanitation throughout all aspects of food preparation and service as required by the health department; Promotes and tracks a la carte and wine service sales in accordance with prescribed procedures; Complies with all provincial regulations, established food and beverage department policies and procedures and ORCA standards to ensure the department is tour ready; Participates in drills to prepare for emergencies and attends all education sessions in relation to emergency preparedness. Work in accordance with the organizations Health and Safety Policies and Procedures and in compliance with the Occupational Health and Safety Act What you need to know: Must have the Smart Serve designation and one year experience in dining room service; Ability to work independently and/or as a member of a team; Safe Food Handling Certification preferred; Experience working with seniors and knowledge of the aging process an asset; Proven customer service skills to work with residents of various cultural backgrounds Effective verbal and written English communication skills required Sienna Senior Living is committed to employment equity, diversity, and inclusion in the workplace. In accordance with provincial regulations, upon request, support will be provided for accommodations throughout the recruitment, selection, and assessment process. Sienna Senior Living may utilize artificial intelligence to screen and assess applicants for this position. Apply on Kit Job: kitjob.ca/job/2ohaq6