Food service supervisor (Okotoks)

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 1 to 2 people Employment terms options Evening Employment terms options Shift Flexible schedule Morning Day Weekend Overtime available Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week Apply on Kit Job: kitjob.ca/job/2nd685