Canada

Chef, Cook & Baker Brandon

Chef, Cook & Baker Brandon
195 Results
Cook I (Drivers License Required) (Dauphin)
QUALIFICATIONS * With anticipated shifts at Dauphin Hospital, Dauphin PCH, St. Paul's Home and Grandview * Grade 12 (MB Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months * Previous health care food service experience or cooking experience …
Cook I (Drivers License Required) (Dauphin)
POSITION SUMMARY Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and…
Cook I (Drivers License Required) (Dauphin)
QUALIFICATIONS * With anticipated shifts at Dauphin Hospital, Dauphin PCH, St. Paul's Home and Grandview * Grade 12 (MB Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within six (6) months * Previous health care food service experience or cooking experience …
Cook Ii Certified Brandon
POSITION SUMMARY : Under the direction of the Supervisor, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and distribution to clients with emphasis…
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Cook 1 (Riley Park–Little Mountain)
Salary Details: The salary range for this position is CAD $29.24/Hr. - CAD $29.24/Hr. Job Summary: Come work as a Cook 1 with Vancouver Coastal Health (VCH) at the Patient Food team! Apply now to join the team! Prepares assigned food items by methods/procedures such as roasting, frying, grilling,…
Cook (Swan River)
Location: 1213 Main Street, Swan River, Manitoba At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with our hospitality, we make our customer’s day. So our jobs are more than a paycheck – they’re about being independent, …
Dietary Cook (On Call, with PT/FT possibility), Stockton
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long‑term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence…
Cook I (Drivers License Required) (Minnedosa)
POSITION SUMMARY Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and…
Cook II - Certified (Brandon)
POSITION SUMMARY : Under the direction of the Supervisor, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and distribution to clients with emphasis…
Cook I (Drivers License Required) (Swan River)
POSITION SUMMARY Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and…
Cake Decorator/Pastry Cook-Reg. PT, Tantallon
**Job Title:** Cake Decorator/Pastry Cook-Reg. PT **Requisition ID** : 194273 **Career Group:** Store Careers **Job Category:** Retail - Bakery **Travel Requirements:** 0 - 10% **Job Type:** Part-Time **Country:** Canada (CA) **Province:** Nova Scotia **City:** Upper Tantallon **Location:** 0684…
Cook - FT, Stockton
Job Summary The responsibilities of the cook are to properly prepare all food items in accordance with the recipes and planned menus provided and to oversee the Dining Services Department under direction from the Director of Dining Services. Essential Duties Arrive to work on time and prepared for…
Full-Time Cook at MBK, Stockton
Pursue your culinary passion as a Full-Time Cook at MBK. Prepare nutritious meals and oversee kitchen operations while maintaining high food safety standards. MBK is seeking a dedicated Cook to manage the Dining Services Department. This position requires culinary expertise, the ability to follow…
Cook (East End)
- Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - Tasks - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and…
Full-Time Cook at Brandon Location, Riding Mountain (Neepawa)
Join a bustling kitchen in Brandon, MB as a Full-Time Cook, earning $17.00 hourly while working flexible hours. Prepare meals, train staff, and manage kitchen operations. This permanent full-time role involves cooking complete meals and catering to special dietary needs. You’ll inspect kitchens,…
Line cook (Langenburg)
Education: Exprience: Education Secondary (high) school graduation certificate Work setting Restaurant Rural area Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Order supplies and equipment Maintain inventory and…
Cook, Riding Mountain (Neepawa)
…Terms of employment Permanent employment Full time Flexible hours Starts as soon as possible Source Job Bank #3587667 Responsibilities Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service…
Baker (Swan River)
- Education: No degree, certificate or diploma - Experience: Experience an asset - Work setting - Bake shop - Tasks - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Bake mixed …
Cook I (Melita)
POSITION SUMMARY Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and legislation: all aspects of food service production and…
MR. MIKES® Dauphin -Line Cook
…The primary purpose of this position is to accurately and efficiently execute all aspects of Mr. Mikes Cooking & Presenting procedures. The line cook will ensure all of our guests receive a dish with a high quality presentation. General Responsibilities - Maintains a Guest focus while performing…
Line Cook/Prep Cook (Neepawa)
- Elkhorn Resort, Spa and Conference center is seeking experienced Culinary Team Members. Starting wage for line cooks is $18/hour (as well as generous cash tip pool). For more experienced chefs/cooks wage can be discussed. We are a 4-star resort in Clear Lake, MB, a 5-minute walk to the popular …
Cook I (Hamiota)
Cook I QUALIFICATIONS * Grade 12 (MB Standards) * Current Food Handler Training Certificate Level 1 or willing to obtain within 6 months * Previous health care food service experience or cooking experience required * Other combinations of education and experience will be considered * Demonstrated…